Sally BBQ Joint
Something's not going well at your family restaurant. Customers leave, the restaurant suffers losses. How to change the situation? The work of the restaurant, its reputation and the influx of visitors depend, first of all, on well-trained staff and, of course, on an experienced chef. You have the opportunity to fix everything and bring the restaurant to the level of a profitable high-class enterprise. But for this it is necessary to hire a good cook and train workers. And only then can we hope for a positive result. Therefore, do not despair, but it is high time to get to work.